Babies above 6 months of age can slowly be introduced to solid food. Starting with mashed fruits and pureed vegetables, your baby needs to be fed various food. However, the norm is to start slow. Babies older than 8 months start developing their taste buds. Their milk intake gradually gets reduced and love to explore new tastes. This is the perfect age to try a variety of recipes which cover their dietary requirements as well as make eating fun time. Instead of resorting to mashing every vegetable, you can try these simple baby homemade food recipes Indian style, which your baby will surely get fond of. Some of them are also the best weaning foods and can help in improving the weight of the baby.

Thus, today I have shared the top 16 Indian baby food recipes in this article that are helpful for you to select the best one.

Top 16 Weaning Food Recipes For Indian Babies

1. Fabulous Tomato And Fish Curry:

This is a tangy curry that is made up of tomatoes and fish. The dish is suitable for children above 15 months and has no seafood allergies. Fish is a low-fat, high-protein food that is also a rich source of vitamins, minerals and omega fatty acids. Check out the recipe below:

  • Slice the fish into cubes. Fry the onion, garlic plus mint in the ghee above low heat, stirring; awaiting until the onion is yellow brown.
  • Put in the cumin plus turmeric, add tomato puree and cool for 10 min. Add fish and ensure it is covered by the pulp and boil for concerning 10 mins, awaiting until it is cooked.
  • Peel the fish then serve up above white rice.

2. Creamy Chicken Passanda:

This is another non-vegetarian dish which every kid would love to eat. The creamy chicken pasanda is a delicious dish that is low in spice, but high on flavor. It is also quite easy to make and goes well with roti and rice.

  • Warm the ghee in a saucepan, next, add the onion cinnamon, and garlic- ginger paste and cook for 10 minutes by stirring rarely.
  • Also, put in coriander as well as turmeric and fry for about 1 minute.
  • Gradually adjoin the yogurt and tomato puree a tablespoon at a time, raise the heat every time and boil it for 20 minutes.
  • Next, put boiled and fried chicken in this sauce and cook tenderly for a further 20 min.
  • Cut as necessary to go with your baby, and then serve up with white rice, and garnish with the coriander or cilantro.

3. Luscious Lamb Curry:

If your baby is already introduced to Lamb meat, this is another super tasty non-vegetarian dish. Lamb is a high-protein dish and can help in weight gain. This is a gravy based dish that does quite well with roti or rice.

  • Pre-heat the oven to 375 deg F, and 190 deg C.
  • Warm the oil in a saucepan plus add the onion also garlic, and fry it by mixing paprika and ground coriander with sufficient water to form a watery paste.
  • Put in the ginger, bay leaf and cinnamon to the pan plus deep-fry for an additional 2 min. stirring.
  • Include the coriander or paprika paste and cook for an additional 4 min., awaiting the water to disappear.
  • Bare the onion combination into an oven-proof dish plus put in the lamb, red pepper, tomatoes, yogurt with water and cook for 1 hour.
  • Adjoin the clean coriander, cut well and dish up with rice.

4. Warming Vegetable Curry:

This vegetable curry is high in flavor. The dish makes use of different vegetables, which are cooked together to make a mouth-watering dish. You can add vegetables based on your baby’s preference to prepare this easy Indian vegetable curry.

  • Fry the onion in the oil above medium heat awaiting tender.
  • Also mix the ginger, coriander, turmeric and cumin to cook for 1 min, and then include the zucchini or courgette, water and apple juice.
  • Boil for 15 minutes by adding red pepper.
  • Cut the spinach, afterwards insert to the other vegetables beside with the lemon juice plus boil for a few minutes, till the pepper is cooked.

5. Brilliant Beef And Butter Bean (Lima Bean) Curry:

Kids who are used to eating beef can be given this curry. Beef curry may be difficult to digest, and hence it must be given to only older kids. This dish is high on protein and fat. It takes a lot of time to prepare this dish, but the end result is a mouthwatering meaty, flavored curry.

  • Fry a paste of garlic, onion and ginger and turmeric in oil for around 10 minutes.
  • After getting golden brown color put the beef and fry softly, moving for numerous minutes.
  • Include the butter beans or Lima beans and carry on cooking awaiting the meat is kind.
  • Cut well and dish up by white rice.

6. Khichdi Food Recipe for Indian Baby:

When it comes to baby food, the first dish that comes to our mind is Khichdi. This easy rice and lentil based dish is given as first solid food to babies in many communities of India. It is high in protein, flavorsome and easy to digest. Check out how to prepare it in a pressure cooker.

  • This is also one another Indian Vegetarian baby food that offers vitamins, starch, protein and calcium.
  • Wash moong dal and rice and steep them in water for concerning half an hour.
  • Place the rice, water, turmeric and dal in a pressure cooker. Heat for concerning 2-3 whistles. Puree well and dish up.

7. Vegetable sabudaana khichdi:

Sabudana is another ingredient that is given to many babies. Not only is it easy to digest, but this starchy product can control loose stools and diarrhea in children. When prepared into a nice khichdi, nothing can beat the taste of it. Check out the recipe below:

  • Immerse the sabudana for whole night to make the grains soft.
  • Make a vegetable puree. Heat oil or ghee and place some cumin seeds. Then put in the puréed vegetables plus stir well.
  • Mix sabudaana lightly. Spray some lemon juice above it and serve.

8. Fried rice:

If you want to give your babies a one pot meal that has both vegetables and rice, Fried rice is the perfect dish. Not only is it easy to prepare, but also has an extremely high flavor which many babies enjoy. By making the rice soft and mushy and skipping Ajinomoto, this dish can be introduced to smaller babies also.

  • Rinse and steep the rice and dal for concerning ½ an hour.
  • Fry onions and affix a few cumin seeds. While the seeds fizz include the rice plus dal.
  • Boil in a pressure cooker for regarding 2-3 whistles. Puree well and dish up. Additional water makes the khichdi creamier furthermore less water will make it coarse.

9. Suji Upma:

Suji or Semolina is one of the fastest-cooking ingredients. IF you have just 10 minutes of prep before mealtime, Suji is your go to element. This savory version of Suji is quite delicious and high on nutrition. It is also easy to digest and keeps the tummy tight and nice.

  • This simple to cook meal is a superior source of protein along with a popular nutritious alternative for breakfast.
  • Roast suji in a fresh pan till it turns golden brown. Continue stirring continually to avoid the suji from burning. Put in water plus carry to a boil.
  • To create an upma of wet consistency, insert more water. Dish up warm.

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10. Shrikhand or Amrakhand:

Dessert times are difficult to deal with. With many parents worried about sugar intake in babies, fruits are your perfect saviors. What best can be for a dessert, when a juicy mango is combined with hung yoghurt. Check out this easy and delicious recipe of Shrikand.

  • This is very popular food that is prepared by adding mango pulp into the shrikhand. This is dish up with Puri.
  • Put yogurt in a muslin cloth moreover hang it all night to sap out the whey from the yogurt.
  • Mix yogurt, sugar, mango pulp, cardamom powder to a silky texture.
  • Dress up with saffron plus pistachios. Cool for 1 hour and serve up frozen.

11. French Toast Sticks:

This is prefect for breakfast time, when you want to introduce eggs in other forms. This mildly sweet breakfast with eggs is quite easy to make and extremely filling. It is very tasty and can be enjoyed by babies above 10 months, who are ready to chew and enjoy their food.

  • Beat the eggs, cinnamon, milk, honey, plus salt awaiting combined. Wet each bread stick in the egg fusion until every side is covered by the mixture.
  • Cook this from every side until golden moreover cooked throughout.

12. Mashed Potato Cakes:

Potatoes are a universal favorite with many kids. While many parents might have tried potato dishes like gravies and curries, this continental version of potato is lip-smackingly delicious. These are perfect for evening snacks and can calm down a hungry kid.

  • Put mashed potatoes, egg, flour and cheese. Make the patties from this mixture by coating it with flour.
  • Fry the potato cakes for 3 minutes on every side for a sum of 6 minutes.
  • You can also freeze this.

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13. Spinach Gnocchi-Wee:

Another continental dish for kids which makes use of cheese and milk. This pasta based dish can be enjoyed by kids who love cheese and wish to take it in different forms. The dish is quite healthy and tasty, which will be approved by both parents and kids.

  • Make a paste by mixing ricotta cheese, whole milk, parmesan cheese, and flour.
  • Also make the roll of block frozen chopped spinach mixing into this blend and cover with waxed paper or parchment.
  • Boil this for 3 minutes and after this cool and serve.

14. Kheer:

Among South Indian baby food recipes, Kheer takes an important place. It is the first solid food that is given to babies after 6 months. Kheer can be made with either plain milk or powdered milk depending how the baby is used to. Check out the easy recipe below.

  • One of the most popular Indian baby foods. Soak some rice in water for 1 hour after dry it totally and crush this into mixer.
  • Cook this into ghee for 5 minutes then add milk and sugar and cook for 15 minutes. Garnish with dry fruits.

15. Whole Wheat Pancake and Waffle Mix:

Looking for breakfast dishes for your baby, try this whole wheat [pan cake and waffle mix that is quite easy to make and get your breakfast ready on the table in just 5 minutes. You can serve it with some honey and whipped cream, fresh fruits like strawberries for healthier and tastier options

  • Combine white whole wheat flour, baking soda, egg, whisked, buttermilk, pancake mix and vegetable oil.
  • Make a pancake by pouring it on pan with some oil and cook for 2 minutes.

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16. Ragi Porridge:

Porridges are the perfect first food for babies who are above 6 months old. They are soft, easy to digest and can be made with different ingredients. Ragi is a superfood that contains high amounts of calcium and fibre. This ragi porridge recipe is sure to make your kid love mealtime.

  • Take 1 tbsp of homemade ragi powder in ½ cup of water
  • Stir without lumps
  • Now heat it on a stove and stir until no lumps are formed
  • Add jaggery or palm sugar for taste

Before introducing food to babies always ensure you follow the 3 day rule. You must continuously give the same food for 3 consecutive days to make sure the kid has no allergies to it. If you find that your baby is allergic to some food, discontinue it, but make sure you reintroduce the same food after a few days. These simple recipes can help you shorten your kid’s meal time, as you will have a no fussy child who will devour their meals in a jiffy!


About Yashasvi

Yashasvi developed a deep passion for writing ever since she was completed her Master’s in Mass Communication and Journalism from Andhra University, Visakhapatnam and has chosen a career that is driven by creativity. A Parenting expert who believes in communicating effectively with a personal touch, she writes about pregnancy, baby care, lifestyle, and just about anything else.